Table Base Is Used in The Catering Industry

Option 1: It is best to use lightly movable fast dining tables and chairs for relatively small fast food restaurants. The limitation of space, the movement of tables and chairs provides more available space. The square table is placed on the side, which looks neat and beautiful, and can accommodate 8 guests at a square table and up to 10 people with movable fast food chairs. The round table is placed in the middle, suitable for three or five friends to eat together, and can be increased to 7-8 people if necessary. This greatly increases the space available.

Option 2: Lobby-type fast food restaurant Most lobby-type fast food restaurants are large factories or school restaurants. Tables and chairs are required to be placed neatly, so it is best to use fast dining tables and chairs connected to tables and chairs. The relative fixation of tables and chairs makes the atmosphere of the restaurant look orderly and not cluttered. If there is extra space, or the restaurant has set up a snack bar and other institutions, you can set up corresponding round tables or square tables and side chairs next to it to facilitate diners to gather or eat alone, creating a warm dining environment for the restaurant.

Option 3: Multi-storey fast food restaurant/canteen Multi-storey fast food restaurant refers to a restaurant where the school or factory distinguishes different dining methods, such as snacks on the first floor, fast food on the second floor, and ordering food on the third floor. This kind of fast food restaurant space is generally smaller than lobby type restaurants, but slightly more spacious than small private dining rooms. In this way, you can choose a slightly larger fast dining table and chairs. The diversification of the restaurant makes the dining table and chairs more prominent, and the color of the dining table and chairs can be richer, promoting the appetite of diners.